FUN FACTThe art of the Neapolitan pizzaiuolo joined UNESCO's heritage list in 2017.
WOOD-FIRED · NAPLES-STYLE

Can't pick?
Have all eight.

Every slice of this pizza is a different one from our menu. Grab one and pull.

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TUE–SUN · FROM 5PM
THE MENU01 / 08

MargheritaPepperoniDiavolaOrtolanaFunghi & SalsicciaFrutti di MareOlive & PomodoriniRucola
the classic$18

Margherita

San Marzano, fior di latte, basil, olive oil

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A Neapolitan pizza baking under the flames of a wood-fired oven
THE OVEN

Oak fire, a 485° stone floor, and a minute and a half. That's all a Neapolitan pizza needs.

IN THE OVENs485° · OAK FIRE
FUN FACTThe puffy rim of a Neapolitan pizza has its own name: the cornicione.
ORDER

Margherita$18
Pepperoni$21
Diavola$22
Ortolana$20
Funghi & Salsiccia$23
Frutti di Mare$26
Olive & Pomodorini$20
Rucola$22
FUN FACTA Margherita wears the colours of the Italian flag: red, white and green.
PICKUP
  • 1×Margherita$18
  • 1×Diavola$22
TOTAL$40

Ready in about 15 minutes. Collect it hot from the counter.

TUE–SUN · 5PM TILL LATE

( DESIGNED AND BUILT BY WEBSHOOT )

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